This refreshing cocktail from Danny Barnum at The Tipsy Mule is a refreshing drink for any time of year. Might we suggest Bull Run Distilling’s truffle-infused Medoyeff vodka?

Ingredients

  • 1.5 oz truffle vodka
  • 1 oz pear juice
  • .5oz lemon juice
  • .5oz Thyme honey simple syrup

Shake and serve up in a rocks glass, garnished with a candied pear chip and thyme.