Truffle Recipes
Truffles can be infused or shaved, and shine in both savory and sweet applications. Over the last sixteen years, the Oregon Truffle Festival has built a library of recipes that we’re happy to share here.
Chef Pino’s White Truffle Foam is a great topper and easy to make. Infuse your own Oregon white truffle oil with ripe truffles in season.
Chef Guiseppe (Pino) Posteraro taught this recipe and method at the 2011 Oregon Truffle Festival. It remains a favorite! Try out his White Truffle Foam recipe too!
Chef Emily Lesiak shared this deliciously creamy vegetarian recipe at the Fresh Truffle Marketplace in Eugene on Sunday, January 26, 2020.
Chef Cameron Dunlap of Marcos Cafe in PDX demonstrated this delicious and creamy fondue for attendees to sample at the Fresh Truffle Marketplace.
By Denia BaltzerCreative Cuisine Catering • Alberta Canada This recipe was demonstrated at the Fresh Truffle Marketplace on Sunday, February 16, 2020. Serves 6 Ingredients 5 Cups Chicken or Vegetable Stock 1½ Ounce Dried Wild Mushroom Blend 3 Tablespoons Unsalted Butter 2 Tablespoons Olive Oil 12 Ounces Fresh Wild Mushrooms: Oyster, Shiitake, and/or Chanterelle, Chopped…
This refreshing cocktail, featuring Bull Run Distilling’s truffle vodka, comes curtosy of Brandon Page at Ned Ludd in Portland, OR. The Truffle Thief brings together the savory notes of Bull Run’s Truffle Vodka and the bright notes of the backyard garden for a truly refreshing cocktail experience. Why spend hours foraging for truffles when you…
This truffle-inspired cocktail comes from the St. Jack. Restaurant in Portland, OR. Best made featuring Bull Run Distilling’s truffle-infused Medoyeff vodka. Truffles have always been some of the more sought after and amazing products to come from our Oregon forests. Seeing a company like Bull Run harness their amazing savory qualities into a vodka just…
This refreshing cocktail from Danny Barnum at The Tipsy Mule is a refreshing drink for any time of year. Might we suggest Bull Run Distilling’s truffle-infused Medoyeff vodka? Ingredients 1.5 oz truffle vodka 1 oz pear juice .5oz lemon juice .5oz Thyme honey simple syrup Shake and serve up in a rocks glass, garnished with…
From Chris Chris Crosthwaite at Lane Community College Ingredients 8 fl oz heavy cream 1 oz black Oregon truffle, grated 2 oz honey Instructions Grate the truffle into the heavy cream and allow to infuse overnight or a couple of days. Begin whisking the cream; when it begins to thicken, whisk in the honey. Complete…
Serves two appetizer portions. From John Newman, Newmans at 988 Ingredients 1 t olive oil 1 t chopped garlic 1 t chopped shallot 2 oz arborio rice 6 oz water 6 oz dry white wine 1 T shredded Parmesan cheese 1 oz fresh dungeness crab meat 1 gram Oregon White Truffle shavings & pieces 1…