A Taste of Place: Part Deux

Nothing speaks quite so eloquently to the unique and welcoming sensibility of Oregon wine country than Soter Vineyards and their distinctive wines. Enjoy them with a candlelight dinner in front of the fireplace, prepared by winery chef Alex Daley, in whose hands our Oregon truffles shine. This intimate evening, part deux of your taste of place, completes the evening with balance and finesse.

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