Eugene Fresh Truffle Marketplace

TICKETS AVAILABLE AT THE DOOR STARTING AT 11AM 1/27/19

Please note that you must be 21 and over to purchase a Wine Tasting ticket.

Our signature Fresh Truffle Marketplace is a unique tasting and demonstration experience that highlights the burgeoning regional truffle industry, as well as our local farm-to-table bounty. The Oregon Truffle Festival’s Marketplace offers fresh native truffles for sale, regional wine tasting, artisan food sampling and sales, truffle cooking demonstrations with tasting and recipes, a truffle dog demonstration and an all day lecture series to ensure a complete experience with all that the Willamette Valley has to offer.

Truffle Cooking Demonstrations

Noon
Chef Jen McElroy, Chef/Owner, Sausage Works, Eugene, OR
White Truffle Brandade

1:30pm
Chef Jonathon Strand, Eugene
Truffled Leek and Mushroom Bread Pudding

Lecture Series

Scott Joplin Room

11:15am – Noon
Langdon Cook, Forager and Author
“Eating from Patch to Plate”

12:45pm – 1:30pm
Connie Green, Wine Forest
Forager, Purveyor, and Author,
“The Wild Table” 

2:00pm – 2:45pm
Dawn Meiklejohn, Author, Oregon Truffle Feasts, Seattle
“Oregon Truffle Feasts, Chapter 2 ”

Truffle Dog Demonstration

East Lobby

3:00pm – 3:30pm
Jim Sanford & Truffle Dog

2019 Fresh Truffle Marketplace Vendors

This list is still evolving. Please check back as we add more wonderful vendors to our 2019 Marketplace.


Featured Guests


Event Sponsor